PEARL MILK TEA
Monday, January 24, 2011
Originally made famous as a children’s drink in Taiwan during the late 80s, this unique drink has since gained a following in many parts of the Western world, especially those with large Chinese populations. Bubble tea also goes by many names including pearl milk tea, boba tea, tapioca iced tea, pearl shake, and zhen zhu nai cha in Chinese.
But what really adds the extra touch to bubble tea is the addition of tapioca balls, or pearls, found at the base of the beverage. These pearls are made of tapioca starch, which comes from the roots of the bitter-cassava plant, also known as manioc or yucca. It is native to South America, and a major source of carbohydrates.Generally, low-fat milk and sugar-free drinks are available options. Pearls can also be substituted with nata de coco, which are high in dietary fibre and low in cholesterol. So on average, a pearl milk tea is no less healthy than a soft drink or a cappuccino.
The Best drink ever – CHATIME PEARL MILK TEA!!! I got addicted until 3-4 cups in a week. This is a famous Bubble Tea come from Taiwan, the taste is very different compare with those sold in pasar malam. The pearls is really chewy enough. *Thumbs up*
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